: Culinary Recipes of: Accompaniments
:Culinary Recipes of: Chile
la preparación de la receta de cebolla en escabeche se demora un mes.
20 cebollas pequeñas
1 litro de vinagre de vino tinto ... View more »
: Culinary Recipes of: Fish
:Culinary Recipes of: Algarve Portugal
4 clean squid
salt flower
olive oil
fresh coriander
2 garlic cloves ... View more »
: Culinary Recipes of: Fish
:Culinary Recipes of: Mozambique
2 cups of rice
2 finely chopped large onions
salt q.s.
4 tablespoons of oil
1 tablespoon chopped parsley
500 g of cod soaked ... View more »
: Culinary Recipes of: Seafood
:Culinary Recipes of: Portugal
1.5 kg of lamprey;
2 dl of ripe red wine;
2 dl of red green wine;
50 gr of ham;
1.5 dl of oil;
1 large onion;
1 bouquet of s ... View more »
: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Alentejo Portugal
Ingredients:
for 4 people
1 good coriander sauce (or a small sauce of pennyroyal or a mixture of the two herbs);
2 to 4 clove ... View more »
: Culinary Recipes of: Sauces
:Culinary Recipes of: Jamaica
2 cups diced fresh mango
2 cups fresh peaches, pitted and chopped
2 cloves garlic, minced
2 tablespoons chopped fresh ginger ro ... View more »
: Culinary Recipes of: Pasta
:Culinary Recipes of: Libya
250 grams of spaghetti pasta
Green pepper without burning (optional)
500 grams of ground beef
500 grams of lentils
French onio ... View more »
: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Egypt
5 cups of rice
1 chopped chicken
2 eggplants
1 tablespoon paprika
1 medium onion
1 small cauliflower
salt to taste
black pe ... View more »
: Culinary Recipes of: Sweets
:Culinary Recipes of: Grenada
2 grated coconuts.
1/2 cup of sugar.
Hot water.
1/2 cup cornstarch.
1 pinch of salt.
1 tsp vanilla.
1 pinch of cinnamo ... View more »
: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Denmark
base foods: pork tenderloin
difficulty: medium
preparation time: 100 min.
diners 6
1,5 jg pork tenderloin
bay leaves
coars ... View more »
: Culinary Recipes of: Entries
:Culinary Recipes of: Portugal
garlic: 8 cloves
olive oil: 2 dl
clams: 1 kg
coriander: q.s.
laurel: 1 sheet
piripiri: q.b.
salt: q.s.
parsley: q.s. ... View more »
: Culinary Recipes of: Typical dishes
:Culinary Recipes of: Philippines
250 g of prawns, peeled, deveined, heads and shells reserved
500 g dried Filipino rice noodles (lug lug)
2 tbsp vegetable oil
1 ... View more »