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Lamb in roti sauce with mint and truffle risotto, Sailor Salad, Roasted pintado (fish) loin, Salmon Vó Xica, Provençal Octopus, Crab Cone,
... More info »
Suggestions you can taste in this restaurant:
Crab Cone, Sailor Salad, Provençal Octopus, Lamb in roti sauce with mint and truffle risotto, Salmon Vó Xica, Roasted pintado (fish) loin,
... More info »
Suggestions you can taste in this restaurant:
Salmon Vó Xica, Sailor Salad, Lamb in roti sauce with mint and truffle risotto, Provençal Octopus, Crab Cone, Roasted pintado (fish) loin,
... More info »
Suggestions you can taste in this restaurant:
Roasted pintado (fish) loin, Crab Cone, Provençal Octopus, Lamb in roti sauce with mint and truffle risotto, Sailor Salad, Salmon Vó Xica,
... More info »
Suggestions you can taste in this restaurant:
Provençal Octopus, Crab Cone, Sailor Salad, Roasted pintado (fish) loin, Salmon Vó Xica, Lamb in roti sauce with mint and truffle risotto,
... More info »
Suggestions you can taste in this restaurant:
Salmon Vó Xica, Lamb in roti sauce with mint and truffle risotto, Roasted pintado (fish) loin, Crab Cone, Sailor Salad, Provençal Octopus,
... More info »
Suggestions you can taste in this restaurant:
Roasted pintado (fish) loin, Salmon Vó Xica, Provençal Octopus, Crab Cone, Lamb in roti sauce with mint and truffle risotto, Sailor Salad,
... More info »
Suggestions you can taste in this restaurant:
Roasted pintado (fish) loin, Sailor Salad, Provençal Octopus, Crab Cone, Lamb in roti sauce with mint and truffle risotto, Salmon Vó Xica,
... More info »
Suggestions you can taste in this restaurant:
Bruschetta, Consumé di cappelletti in brodo, Gamberi risotto,
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Suggestions you can taste in this restaurant:
Roasted trout, Grilled Trout, Salmonada trout,
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Suggestions you can taste in this restaurant:
Chorizo Steak, Steak Ojo, Salchicha parrilheira, Carré of Lamb,
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Suggestions you can taste in this restaurant:
Duck confit with Madeira wine, Wild Boar Meat with Cassava, Banana Ravioles, Cupim with mandioquinha, Scallop, marrow and cashew,
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Suggestions you can taste in this restaurant:
Japanese Wagyu, Fresh oyster from Santa Catarina, Tuna is marinated with Shoyu, Bovine termite, Zōni, Sesame tofu, Dobin Mushi, Ryo's omakase, Nori Tempura with Uni, Tamagoyaki,
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Suggestions you can taste in this restaurant:
Penne with mushrooms and herbs sauce, Leaf salad with chips of cod, Truffled shrimp risotto, Grilled Costa Verde crayfish with baroa potato cream and açaí sauce with thyme,
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Suggestions you can taste in this restaurant:
Fisherman's plate, House Moqueca, Squids in Little pan, Octopus in two bakings, Black Frisson, Codfish in the oven with olive oil, Couscous Paulista, Shrimp Bobó, Fish on paper, Codfish cake, Own-grown oysters, Warm Codfish Salad,
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Suggestions you can taste in this restaurant:
Barbecue Gaucho, Brazilian carvery,
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Suggestions you can taste in this restaurant:
Pork San Zé, Porcoleta, Uncle Odair Rice, Country pork sausage, Panceta with Guava, Tart of matured pork and tuna, Swan rice,
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Suggestions you can taste in this restaurant:
PAPPARDELLE WITH PORCINI MUSHROOMS
AND GRANA PADANO CHEESE CREAM, GNOCCHI FILLED WITH OSSOBUCO WHITE WINE AND HERBS, GRILLED FILET MIGNON ,
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Suggestions you can taste in this restaurant:
Codfish cake, Octopus rice roasted in the clay oven with smoked paprika, Octopus Carpaccio, Iberian Jam (black leg), Chorizo Steak, Caixote Marinho: sea bass, prawns, scallops and octopus, accompanied by roasted sweet potatoes, cherry tomatoes, Chuletón al Fuego,
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Suggestions you can taste in this restaurant:
Tambaqui lures, Sun meat on the barbecue, Jammed Cow, Dobrada or Dobradinha, Ox heart skewer, Pork cheeks with water flour, Moqueca sertaneja,
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