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Prawns with garlic (ajillo), Prawns from the coast side cooked in water and salt, Algarve-style snails, Cockles Algarvian style, Rock barnacle, Gizzards in tomato sauce, Grilled octopus with potatoes, Bulhão Pato clams, Fish-egg salad, Octopus salad, Duck Rice, Pork meat Alentejo style, Horse mackerel Alimados, Pork ear salad, Grilled squid, Codfish Pataniscas, Codfish salad,
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Suggestions you can taste in this restaurant:
Octopus salad, Codfish salad, Codfish Pataniscas, Gizzards in tomato sauce, Fish-egg salad,
... More info »
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